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Remember if you know what’s up! You can substitute if you do not have.

Dinner tonight

Here’s a Korean Bulgogi Steak recipe that’s packed with sweet, savory, and smoky flavors. Ingredients: For the Marinade:    •   ¼ cup soy sauce    •   2 tbsp brown sugar (or honey)    •   1 tbsp sesame oil    •   1 tbsp rice vinegar    •   3 cloves garlic, minced    •   1 tsp grated ginger    •   1 tbsp gochujang (Korean chili paste) – optional for spice    •   1…

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Mock tail

Courtney’s Splash 1/4 N/A tequila Splash lime juice 1/4 apple raspberry juice 1/4 peach pure Build in glass, put in shaved ice, and top with N/A champagne. Simple and good. Enjoy

Beef stir fry

It’s a nice dish to use up vegetables that you need to get rid of. Beef Stir-Fry with Vegetables Ingredients    •   1 lb steak (sirloin, flank, or ribeye), thinly sliced against the grain    •   2 tbsp soy sauce    •   1 tbsp oyster sauce (optional, for extra depth)    •   1 tbsp cornstarch    •   1 tbsp sesame oil    •   2 tbsp vegetable oil…

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This is the tuna dish I made with the sauce.

Seared Ahi Tuna with Roasted Asparagus and Mashed Potatoes Ingredients: For the Ahi Tuna:    •   4 (6 oz) fresh Ahi tuna steaks    •   2 tbsp soy sauce    •   2 tbsp olive oil    •   2 tbsp freshly squeezed lemon juice    •   2 cloves garlic, minced    •   1 tsp grated ginger    •   Salt and pepper, to taste For the Asparagus:    •   1 lb fresh asparagus,…

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Awesome sauce if you have fresh tuna.

Professional Wasabi Sauce Recipe A bold and creamy Japanese-inspired condiment, perfect for enhancing sushi, grilled meats, and more. Ingredients    •   ½ cup mayonnaise (preferably Japanese-style for a richer flavor)    •   2 tbsp freshly grated wasabi paste (or 1 tsp wasabi powder mixed with 2 tbsp water)    •   1 tbsp soy sauce    •   1 tbsp rice vinegar    •   1 tsp freshly…

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Using my tomato’s and basil before it goes bad.

Savor the authentic Italian flavors of this exquisite pasta sauce. **Ingredients:** – 3 lbs fresh tomatoes (preferably San Marzano or heirloom), peeled and chopped – 8 oz fresh mozzarella cheese, sliced – 1/4 cup extra virgin olive oil – 4 cloves garlic, minced – 1/4 cup fresh basil leaves, chopped – Salt and pepper to…

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